Vitalakt Starter Culture - Acidophilus Organic Yogurt - pack of 3 sachets

Description

Bulgarian Yogurt Store
Product from Bulgaria
Store
Payments
Shipping
Returns
Preparation steps
Application
Benefits
Vitalakt - Acidophilus Yogurt Starter Culture
Vitalakt – Acidophilus Yogurt
Vitalakt - a fermented milk product, which includes a whole range of useful microorganisms, lactic acid bacteria, Candida kefyr
and Lactobacillus acidophilus, which makes it indispensable in baby food.
This product is intended for children over 1 year.
Ingredients:
Lactococcus lactis subsp. lactis
Lactococcus lactis subsp. cremoris
Leuconostoc mesenteroides subsp. cremoris
Lactobacillus acidophilus
Candida kefyr
Features:
The cell concentration of at least 10⁹ cfu/g. You can obtain a fermented milk product with thick viscous consistency and with probiotic qualities and clean, mild flavor and aroma.
Contains:
3 foil-packets of culture (1 gram each for 1 liter milk product).
Storage conditions the starter culture:
Keep in a cool place in the refrigerator.
Storage: at temperature below +20 °C – 24 months.
Recommended Daily Allowance:
No limits in the consumption. Suitable for adults and children over one year of age.
Manufacturer: "Lactina" Ltd., Bulgaria
DOES NOT CONTAIN GENETICALLY MODIFIED INGREDIENTS
Attention !!!
Our products are obtained directly from the manufacturer and their high quality is proven by a certificate of origin.
Do not trust suspiciously low price products of unclear origin offered on the Internet. Please remember that such products can have severe unwanted effects on your health and wellbeing.
Payment Policy
Only PayPal is Accepted
Immediate Payment is required after the Winning Bid
Item will be shipped immediately on the same or next business day of receiving full payment
Shipping Policy
SHIPPED DIRECTLY FROM EUROPE - BG
All items will be checked before packing. All items are new and of high quality. Item will be shipped within 2 business days upon receipt of payment, excluding weekends and public holidays. Delivery time is about 5-28 business days and it may take up to 4 weeks to Australia and South American countries due to strict custom inspection.
We ship worldwide.
Shipping fee include packing, warehouse, distribution, order handling and processing costs. We offer combined shipping discount on Shipping & Handling. Item will be shipped to winning Buyers from Bulgarian Post. Please note that some countries will have custom duty or tax for certain items. It is the buyer's responsibility to pay all endued custom duty or tax. Delivery time is approx. 5-20 business days to most destinations:
8-14 business days to UK
5-10 business days to Germany
10-25 business days to USA/ Canada
10-15 business days to Australia
5-14 business days to Europe
Tracking Number will be provided
Returns Policy
This Item is Brand New
Actual Images of item are shown above
NO RETURNS are Accepted for this Listing Unless Item Arriaves Damaged
Preparation steps
1.
Boil the raw milk. / 1 liter /. Cool it down to temperature between 35-40°C.
2.
Add the starter culture ( 1 foil packet -1 gram).
3.
Stir very well /use electric mixer or egg beater).
4.
Allow it stand for 6-11 hours by still keeping the temperature of
35-40°C. (Put in thermos or use yogurt maker).
5.
Put in the refrigerator until cooled down to 10 ̊С without stirring.
In case you use yoghurt maker follow the applied instructions.
Consume in the next 2 - 3 days (72 hours)
Depending on the season the milk has different rennet ability. The quality of the final product depends on the fresh milk used as a source. If the results are not satisfactory – use another brand of milk. To ensures a good quality of your homemade yogurt, the milk you use must be free from preservatives, antibiotics and other additives. Do not use milk which contains milk powder or vegetable fats. Use only organic milk.
Application
Vitalakt has a number of useful characteristics - improves appetite, has a positive effect on metabolism, leads to normal digestive processes, in the process of fermenting microorganisms synthesize complex of vitamins and biologically active substances that are so essential to a child's development, is indispensable in the prevention and treatment of dysbiosis. Lactobacillus acidophilus, which is part of vitalakt suppresses a wide range of pathogenic bacteria, thus contributing to the development of normal intestinal microflora. Vitalakt
regular consummation
allows your child to receive adequate nutrition, which in turn ensures the normal functioning of the organism.
Benefits of home milk products
1. The complete absence of preservatives, stabilizers, flavorings, thickeners, dyes, sugars (mostly yogurt - store incorporate these ingredients).
2. Cooking homemade yogurt, you are always guaranteed to get a fresh and lively main product (in-store yogurt, due to the addition of preservatives or heat treatment, the live microorganisms virtually absent and yogurt is not always fresh).
3. To give the product at home, you seek in it the maximum number of live microorganisms and metabolic products (yogurt in the shop at best, contains 10 million living organisms, and home 1 billion in 1 cm 3 of the product).
All homemade dairy products can be used as a children's foods, it is very useful and safe.
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